Ahi Poké Poké (pronounced po-kay) is a popular dish on many Hawaiian menus- from up-scale Waikiki restaurants to the humble […]
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Blackberry Cobbler You can use whatever fresh berries or other fruits that are in season, but I like blackberries the […]
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These buffalo cauliflower bites are a tasty vegetarian alternative to buffalo wings. This recipe is fast and easy, and makes […]
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Buttermilk Biscuits I’ve made a lot of biscuits over the years, and I’ve tried a few different biscuit recipes, but […]
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For a new spin on pigs in a blanket, try these sausage puffs, made from spicy andouille wrapped in buttery, […]
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Cheddar Bay Biscuits A homemade version of the popular Cheddar Bay Biscuits served at Red Lobster restaurants. You may want […]
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Meatloaf is one of those classic comfort foods that everyone seems to have fond memories of- and yet everyone’s favorite […]
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This recipe is delicious when served with a hearty loaf of brown soda bread. You can serve these on their […]
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Death in the Afternoon, also called “Hemingway Champagne” or simply as “The Hemingway”, is a cocktail made of absinthe and […]
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Green bean casserole- you either love or loathe this ubiquitous staple of the American holiday table. At its best, it’s […]
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These are a great alternative to French fries, and have even been known to convert picky eaters and vegetable haters. […]
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Grandma Bonnie’s Cornbread This is my grandmother’s tried-and-true cornbread recipe. It’s easy enough for a beginning baker, and fast enough […]
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last updated August 17, 2023