Braised Lamb Shanks & Barley Risotto

Braised Lamb Shanks and Barley Risotto This recipe is by Chef Joachim Splichal, and was featured on the PBS show […]

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Moroccan Slow-Cooked Lamb
Moroccan Slow-Cooked Lamb

This delicious stew has all the fragrant spices and flavor of a classic tagine, but can easily be made on […]

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Navarin Printanier (Lamb Stew with Spring Vegetables)

Navarin Printanier (Lamb Stew with Spring Vegetables) ¬†Navarin printanier, a most delectable lamb stew with its carrots, onions, turnips, potatoes, […]

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Pomegranate Molasses and Cumin-Glazed Lamb Kebabs
Pomegranate Molasses and Cumin-Glazed Lamb Kebabs

Pomegranate Molasses and Cumin-Glazed Lamb Kebabs Tangy pomegranate molasses, toasted cumin, and garlic make these lamb kebabs stand-outs on any […]

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Pomegranate-Glazed Lamb Chops
Pomegranate-Glazed Lamb Chops

This recipe is a variation on shashlik po karsky, a lamb riblet kebab that was popular in parts of the […]

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Rack of Lamb with Cabernet Sauce
Rack of Lamb with Cabernet Sauce

This succulent rack of lamb is roasted and served with an easy red wine and herb pan sauce. Use a […]

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Roast Rack of Lamb
Roast Rack of Lamb

A roast rack of lamb makes an impressive centerpiece dish, but is surprisingly easy to make. This recipe includes just […]

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Shepherd’s Pie
Shepherd’s Pie

Shepherd’s pie is the perfect meal when the weather turns cold. This recipe is a slightly more sophisticated take on¬† […]

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last updated August 17, 2023